19 Aug Soybeans for Global Nutrition: A Numbers Story
Soybeans have gained significant importance in the global food system. From their origins as a regional crop...
Soybeans have gained significant importance in the global food system. From their origins as a regional crop...
This Thought for Food summarises the findings of a recently published SNi paper and a new online...
In late May 2024, the City of São Paulo hosted the 1st International Conference on Food Security...
This Thought for Food analyses current knowledge on the environmental performance of fermentation-produced protein using Life Cycle...
When working with mathematical modelling, you always need to be on the lookout for discrepancies and gaps....
Life Cycle Assessment (LCA) is a systematic method used to evaluate the environmental impacts associated with a...
Milk and dairy products are currently essential nutritional components of the global food system, providing rich sources...
Read the article Antimicrobial resistance is a well-known and pressing issue for human and animal health. While bacteria...
Read the article Insect farming is advancing into the livestock feed arena. Replacing conventional feed ingredients, insects can...
Read the article With the growing attention on environmental sustainability, there has been a common narrative call to...