07 Feb Attempting to capture the total footprint of food production
Read article Published in Nature Sustainability, a recent paper has attempted a finer-grained quantification of the environmental...
Read article Published in Nature Sustainability, a recent paper has attempted a finer-grained quantification of the environmental...
Watch the animation here Global crop foods are central to the delivery of nutrition to the world’s population,...
Read article It’s conventional to think of an area of land producing one harvested crop each growing...
Read article A recent study from the Finnish VTT Research Centre has provided a best early estimate...
Read article A recent perspective article has unpicked the nuance in the impacts of different livestock species and...
Read article While the concept of a healthy diet is not new, many assertions have been made...
The environmental impact of a food, be that carbon footprint, water use, land use or some other...
Read the article Local food supply chains are often touted as more sustainable than international food trade. A...
Read the article The impact of agricultural subsidies on climate is challenging to quantify and few such studies...