30 Jun Study shows the EAT-Lancet diet is unaffordable for at least 1.6 billion people Posted at 08:58h in Affordability, Diet, Food Systems, Sustainability Share A study has found the EAT-Lancet diet is unaffordable to 1.6 billion people, mostly in sub-Saharan Africa... Read More
23 Jun Eat less red meat, scientists said. Now some believe that was bad advice Posted at 09:20h in Animal Food Sources, Health, Mortality, Nutrition Share An international collaboration of researchers concluded that the advice to eat less red meat is not backed... Read More
16 Jun Reducing agriculture emissions through improved farming practices Posted at 10:00h in Energy Consumption, Food Systems, Production, Sustainability Share McKinsey’s latest report, Agriculture and climate change offers a perspective on how 25 proven GHG-efficient farming technologies... Read More
09 Jun Animal-source foods for human and planetary health Posted at 16:00h in Animal Food Sources, Livestock, Nutrition, Production, Sustainability Share The Global Alliance for Improved Nutrition (GAIN) has published their position on the role of animal-sourced foods... Read More
09 Jun An optimal food system is a practical one Posted at 15:52h in Affordability, Food Systems, Sustainability Share A sustainable food system must deliver the bioavailable nutrients required to nourish the global population. However, not... Read More