30 Jun Study shows the EAT-Lancet diet is unaffordable for at least 1.6 billion people
A study has found the EAT-Lancet diet is unaffordable to 1.6 billion people, mostly in sub-Saharan Africa...
June 2020
23 Jun Eat less red meat, scientists said. Now some believe that was bad advice
An international collaboration of researchers concluded that the advice to eat less red meat is not backed...
16 Jun Reducing agriculture emissions through improved farming practices
McKinsey’s latest report, Agriculture and climate change offers a perspective on how 25 proven GHG-efficient farming technologies...
09 Jun Animal-source foods for human and planetary health
The Global Alliance for Improved Nutrition (GAIN) has published their position on the role of animal-sourced foods...
09 Jun An optimal food system is a practical one
A sustainable food system must deliver the bioavailable nutrients required to nourish the global population. However, not...