28 Mar The importance of protein variety in a higher quality and lower environmental impact dietary pattern
Read the article Good diets come from eating a variety of nutritious foods. However, when considering the environmental...
March 2023
21 Mar Nutrient flows and non-CO2 emissions: solving for both in the global food system
Read the article Non-CO2 greenhouse gas emissions - methane and nitrous oxide – are important and relevant to...
14 Mar Principles for the responsible use of farmed insects as livestock feed
Posted at 09:04h
in Animal Food Sources, Food Systems, Livestock, Production, Sustainability, Vegetable Food Sources
Read the article Insect farming is advancing into the livestock feed arena. Replacing conventional feed ingredients, insects can...
07 Mar Assessing the role of animal-sourced foods in healthy and sustainable diets
Posted at 13:57h
in Animal Food Sources, Climate, Diet, Food Systems, Health, Livestock, Nutrition, Sustainability
Read the article Animal-sourced foods, like meat, fish, eggs and dairy, are part of human diets all over...