30 Sep Watch our Animation on Modeling the Contribution of Milk to Global Nutrition
Latest animation from SNi® to support a previous recent publication by Nick Smith, Andrew Fletcher, Jeremy Hill and Warren McNabb.
The title of that publication was Modeling the Contribution of Milk to Global Nutrition and it was published in Frontiers in Nutrition this year.
Nutrient-rich foods play a major role in countering the challenges of nourishing an increasing global population. Milk is a source of high-quality protein and bioavailable amino acids, several vitamins, and minerals such as calcium. We used the DELTA Model®, which calculates the delivery of nutrition from global food production scenarios, to examine the role of milk in global nutrition.